Hey there! I am starting this blog to chronicle my bread projects, their results, and their tweaks. Examining a loaf of bread, it is the baker’s job to trace its favors and deficiencies backwards from the characteristics of the finished loaf, finding tweaks in the process that can improve the bread. This is the path I am walking, that of a baker who is never fully satisfied with his work (though always quite satiated by the bread!)
Cheers,
Walker
breadcrumbs 